Skip to content
Kookstudio 25

Pizza workshop in Rotterdam: build your own Neapolitan pizza

From dough to topping: build your own pizza (maximum 30 guests)

A relaxed Italian 2-course menu with your own pizza at the centre. You make the dough, shape it with our chefs into a Neapolitan pizza and choose your own toppings. The pizzas go into the Ooni ovens and you eat them together at the table.

What makes this workshop special?

  • Make the dough yourself, with guidance
  • Toppings of your choice: from pepperoni to raw ham and Italian cheeses
  • Baked in Ooni pizza ovens
  • A surprise dessert

See the running order

Always included

  • The whole cooking studio exclusively for your group
  • Guidance from our professional chefs
  • Unlimited drinks: wine, beer, 0%, soft drinks, juices, prosecco, coffee and tea
  • All ingredients and equipment; our team clears between courses
  • The recipes by email afterwards
  • Free parking around the studio

The running order

How the Pizza workshop unfolds

  1. Welcome

    You are welcomed with a welcome drink, freshly baked bread, crisps, nuts, dips and tapenade. Meanwhile the chefs have already prepared the first balls of pizza dough.

  2. Briefing and teams

    After the welcome drinks the chef explains the house rules and we split the group into teams that start at the same time in our spacious kitchen. Wash your hands first, then begin straight away.

  3. Making the dough

    After a short demonstration everyone makes their own dough with flour, water, yeast and olive oil. While it rises, you shape the prepared dough into a pizza base.

  4. Baking and eating the pizza

    You top your first pizza with whatever you like; we bake it and you eat it at the table. Then you also finish your own dough as a second pizza.

  5. Dessert and coffee

    We finish with a surprise dessert and the coffee and tea buffet.

Want to add a reception, wine tasting, pub quiz or cocktail workshop? See the extras.

Questions

Frequently asked questions about Pizza workshop

Why a maximum of 30 guests?

Baking in the pizza ovens needs personal guidance. For larger groups we recommend, for example, the Italian theme workshop or Cook & Fun.

What if we are fewer than 15 people?

That is possible, but we always charge for at least 15 guests. If you are 12, for example, you pay for 15. The all-inclusive arrangement is otherwise the same.

Are the prices including VAT?

No, all our prices are excl. VAT. On top of that:

  • 9% VAT on the workshop and non-alcoholic drinks
  • 21% VAT on alcoholic drinks

Do you cater for dietary needs or beliefs?

Yes. We can cook gluten-free, lactose-free, vegetarian, vegan, halal, without beef, and for peanut or nut allergies. Email us the guest’s name at the latest one week before the workshop. The supplement is € 10 per person.

See all frequently asked questions

Compare

  • Cooking & dining

    Theme workshop

    Choose your favourite cuisine and cook a full 3-course menu together

    • 3.5 hours
    • 15–120 guests

    Regular price € 99, now € 89per person excl. VAT

  • Cooking & dining

    Sushi workshop

    Make your own sushi with fresh fish, nori, wakame and all kinds of garnishes

    • 2.5 hours
    • 15–120 guests

    Regular price € 82, now € 72per person excl. VAT

  • from May through September

    Cooking & dining

    BBQ workshop

    A 3-course BBQ workshop with tips and tricks from our chefs

    • 3.5 hours
    • 15–120 guests

    fromRegular price € 109, now € 99per person excl. VAT

Book Pizza workshop for your group?

Tell us how many people are coming and which workshop you like. You will receive a no-obligation quote.