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Kookstudio 25

Sushi workshop in Rotterdam

Make your own sushi with fresh fish, nori, wakame and all kinds of garnishes

A compact, easy-going workshop that fits well after a working day. Our chef shows you how to make maki, inside-out sushi and nigiri; then everyone assembles their own favourite sushi and you eat it together at the table.

What makes this workshop special?

  • A demo of maki, inside-out and nigiri
  • Fresh fish, wakame, omelette, avocado, fish roe and spicy tuna salad
  • Vegetarian versions by arrangement
  • A small dessert from our chefs

See the running order

Always included

  • The whole cooking studio exclusively for your group
  • Guidance from our professional chefs
  • Unlimited drinks: wine, beer, 0%, soft drinks, juices, prosecco, coffee and tea
  • All ingredients and equipment; our team clears between courses
  • The recipes by email afterwards
  • Free parking around the studio

The running order

How the Sushi workshop unfolds

  1. Welcome

    You are welcomed with a welcome drink, freshly baked bread, crisps and nuts.

  2. Briefing and teams

    After the welcome drinks the chef explains the house rules and we split the group into teams that start at the same time in our spacious kitchen. Wash your hands first, then begin straight away.

  3. Demo and briefing

    The chef explains the method and makes examples of sushi maki, inside-out sushi and nigiri.

  4. Making sushi

    Everyone assembles their favourite sushi. The ingredients are ready on the workbenches: from fresh fish to wakame, omelette, avocado, fish roe, cucumber, spring onion and spicy tuna salad. We arrange vegetarian versions on request.

  5. Eating the sushi

    When all the sushi is ready and sliced, the group sits down. Then our chefs serve a small dessert.

  6. Coffee and tea buffet

    After dessert you finish downstairs at the coffee and tea buffet, with fresh coffee, organic tea and chocolate.

Want to add a reception, wine tasting, pub quiz or cocktail workshop? See the extras.

Questions

Frequently asked questions about Sushi workshop

Does everyone have to like raw fish?

No. Besides fish there are many other garnishes, and we arrange vegetarian versions on request.

What if we are fewer than 15 people?

That is possible, but we always charge for at least 15 guests. If you are 12, for example, you pay for 15. The all-inclusive arrangement is otherwise the same.

Are the prices including VAT?

No, all our prices are excl. VAT. On top of that:

  • 9% VAT on the workshop and non-alcoholic drinks
  • 21% VAT on alcoholic drinks

Do you cater for dietary needs or beliefs?

Yes. We can cook gluten-free, lactose-free, vegetarian, vegan, halal, without beef, and for peanut or nut allergies. Email us the guest’s name at the latest one week before the workshop. The supplement is € 10 per person.

See all frequently asked questions

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Book Sushi workshop for your group?

Tell us how many people are coming and which workshop you like. You will receive a no-obligation quote.