
- 3.5 hours · 3-course Rotterdam menu
- 15–120 guests
- Unlimited drinks included
Regular price € 99, now € 89per person excl. VAT
Private groups of 15 to 120 · unlimited drinks included · free parking
Choose your favourite cuisine and cook a full 3-course menu together
In a theme workshop your group chooses one cuisine in advance. From fresh pasta to a full tapas buffet: our chefs put a menu together that you prepare in teams and then eat together at the table.
Our themes

Make fresh pasta, chicken in sage with fresh vegetables, and Italian desserts.

A typical Rotterdam 3-course menu, prepared just a little differently. Èch wel!

The basis of many cuisines: classic French dishes in a 3-course menu.

A full buffet of meat, fish and vegetable dishes: albondigas, prawns, tortilla and more.

Peanut soup with chicken thigh, roti with chicken masala and yardlong beans, and fried banana with Borgoe rum and ice cream.

A gently spicy menu including rendang, sambal beans, oedang pedis, rempeh and, of course, satay.

From spanakopita to stifado or souvlaki with tzatziki: Greek from starter to dessert.

The best dishes from around the Mediterranean: you can taste the sun.
The running order
You choose the theme in advance. We agree the menu and any dietary needs with you.
You are welcomed with a welcome drink, freshly baked bread, crisps and nuts.
After the welcome drinks the chef explains the house rules and we split the group into teams that start at the same time in our spacious kitchen. Wash your hands first, then begin straight away.
Guided by our chefs and with clear recipes, everyone joins in, with a glass of house wine, beer, soft drink or juice within reach. The group is split across starter, main and dessert and cooks at the same time in the same room.
When everything is nearly ready, the main-course and dessert teams sit down and the starter team serves. After each course our team clears away and the next course follows. In the tapas workshop you make a buffet together that everyone can eat as much of as they like.
After dessert you finish downstairs at the coffee and tea buffet, with fresh coffee, organic tea and chocolate.
Want to add a reception, wine tasting, pub quiz or cocktail workshop? See the extras.
Questions
Often yes, by arrangement and depending on the ingredients already bought. Please get in touch with us.
That is possible, but we always charge for at least 15 guests. If you are 12, for example, you pay for 15. The all-inclusive arrangement is otherwise the same.
No, all our prices are excl. VAT. On top of that:
Yes. We can cook gluten-free, lactose-free, vegetarian, vegan, halal, without beef, and for peanut or nut allergies. Email us the guest’s name at the latest one week before the workshop. The supplement is € 10 per person.
Compare

Regular price € 99, now € 89per person excl. VAT

Regular price € 109, now € 99per person excl. VAT

Regular price € 85, now € 75per person excl. VAT
Tell us how many people are coming and which workshop you like. You will receive a no-obligation quote.