Tapas workshop in Rotterdam

A full buffet of meat, fish and vegetable dishes: albondigas, prawns, tortilla and more.

Regular price ~~€ 99~~, now € 89per person excl. VAT

3.5 hours · 3-course theme menu (a buffet for tapas) · 15–120 guests · unlimited drinks

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What can you expect?

In the tapas workshop you do not cook three courses in a row. All the teams make one full Spanish buffet together, and everyone can eat as much as they like.

The menu includes albondigas, prawns, tapenade, pollo, patatas bravas, aioli and tortilla, with meat, fish and vegetable dishes so there is something for everyone.

A buffet works well for groups that like to walk around and mingle, such as a department outing or a family party.

The running order

How the workshop unfolds

Welcome
You are welcomed with a welcome drink, freshly baked bread, crisps and nuts.
Briefing and teams
After the welcome drinks the chef explains the house rules and we split the group into teams that start at the same time in our spacious kitchen. Wash your hands first, then begin straight away.
Cooking together
Guided by our chefs and with clear recipes, everyone joins in, with a glass of house wine, beer, soft drink or juice within reach. The group is split across the different dishes.
Dining together
In the tapas workshop, you make a buffet together that everyone can eat as much of as they like.
Coffee and tea buffet
After dessert you finish downstairs at the coffee and tea buffet, with fresh coffee, organic tea and chocolate.